Introducing Brodeto, an Italian restaurant nestled in the heart of Raleigh, NC, where culinary tradition meets modern creativity. This gem features a menu that offers a tantalizing selection of dishes, including highlights like the Tuna Crudo, and Scallops, both heralded for their freshness and exquisite flavors. Guests rave about the Olive Oil Cake, which has become a must-try signature dessert.
Orecchiette - A delightful pasta featuring robust traditional flavors ($21)
Ricotta Stuffed Anolini - A perfect blend of textures ($18)
Sicilian Pistachio Gelato & Vanilla Bean Gelato - Sweet, chilled delights to complete your meal ($10 each)
With a focus on seasonal ingredients and a welcoming atmosphere, Brodeto guarantees an exceptional dining experience. Reservations are recommended, as this vibrant locale draws crowds eager to indulge in its culinary innovations.
Hand Crafted Breads
Warm Octopus & Pork Belly Salad
Sides
Charred Potatoes, Salt Cod, Oil Cured Olives, Parsley